Diagnosis
Study uncovers protective function of morning sickness

Morning sickness symptoms such as nausea and food aversions are linked to healthy inflammatory responses that help protect both mother and fetus during pregnancy, new research shows.
Up to 80 per cent of early-stage pregnant women experience nausea, vomiting and aversions to certain foods or smells.
Researchers say these symptoms point to a delicate immune balance rather than health problems.
The responses appear to be part of the body’s mechanism for tolerating the half-foreign fetus while avoiding potentially harmful substances.
UCLA researchers studied blood samples from 58 Latina women in Southern California, measuring cytokines — proteins that regulate immune responses — while tracking morning sickness symptoms through questionnaires.
Sixty-four per cent reported odour or food aversions, mainly to tobacco smoke and meat. Sixty-seven per cent experienced nausea and 66 per cent vomiting.
Women with aversions to tobacco smoke showed a stronger shift toward inflammatory responses. Nausea, vomiting and food aversions were also tied to more pro-inflammatory immune activity.
Molly Fox, UCLA anthropology professor and corresponding author, explained the challenge for the immune system in pregnancy.
She said: “During pregnancy, a mother’s immune system faces a tricky challenge: it has to protect both her and the fetus from infection, but without accidentally attacking the fetus, whose genetic identity is half-foreign because it is half derived from the father.
“Normally, the immune system attacks anything that seems foreign, so in pregnancy, it has to carefully adjust to keep the fetus safe while still defending against infection.”
The researchers believe this immune balance protects mother and fetus while behavioural responses — such as avoiding certain foods — add another safeguard, especially in the first and second trimesters.
Daniel Fessler, UCLA anthropology professor and co-author, stressed the protective role of these symptoms.
He said: “Nausea, vomiting or aversions to foods or smells are not indications that something is going wrong for the mother or the fetus.
“It’s likely an indication that everything is moving along normally, and a reflection of the body’s healthy and helpful immune response.”
Fox noted that human pregnancies face unique challenges.
In many mammals, the fetal compartment has barriers separating it from the mother’s blood supply, where her immune cells are.
But in humans, we have a unique setup — fetal cells are bathed in maternal blood. Humans have the most invasive of all placentas, burrowing deep into maternal tissue.
So humans need unique strategies to prevent the mother’s immune system from attacking the fetus.”
Fessler added that these responses may be evolutionary adaptations.
The researcher said: “Nowadays, you will see labels on packages of ground beef or soft cheese that warn pregnant women to be cautious about these products because of the risks of foodborne illness during pregnancy.
“Aversions to certain odours and foods, and nausea and even vomiting, appear to be evolution’s way of achieving that same objective.”
The team said their findings could help reinforce the idea that nausea and vomiting are normal pregnancy symptoms with biological roots, potentially supporting calls for workplace adjustments and reducing stigma.
Diagnosis
Being female not a universal stroke risk factor for patients with AF, study finds

Female sex may not raise stroke risk across all atrial fibrillation (AF) patients, with higher risk mainly seen in women aged 75 and older, a study suggests.
Researchers said stroke prevention for women with the condition should be more personalised, especially for patients under 75.
Dr Amitabh C Pandey, director of cardiovascular translational research at Tulane University School of Medicine, said: “For years, female sex has been included as a risk factor along with other factors such as high blood pressure and diabetes, meaning women were more likely to be prescribed anticoagulants.
“Our study shows younger women may not have as much added stroke risk as previously thought, while older women, particularly those over 75, appear to have a higher risk that deserves close attention.”
The new Tulane University study challenges a long-standing assumption in heart care that being female automatically increases stroke risk for patients with atrial fibrillation.
Atrial fibrillation, often called AF, is a common heart rhythm disorder that causes the heart to beat irregularly.
It is associated with a higher risk of stroke and is often treated with anticoagulants, also known as blood thinners.
The study found that stroke risk did not increase equally across all female patients with AF.
Instead, researchers said being female may act more as a risk modifier, with increased stroke risk seen primarily among women aged 75 and older or those with a greater burden of other health conditions.
Clinicians often use a scoring system to decide whether people with AF should be prescribed blood thinners.
The system gives points for factors including age, heart failure, diabetes, previous stroke, vascular disease and high blood pressure.
Women also receive one point for sex alone.
Researchers said this can mean women with AF become eligible for blood thinners earlier or more often than men with otherwise similar risk profiles.
While blood thinners can help prevent clot-related strokes, they can also increase the risk of bruising, prolonged bleeding, gastrointestinal bleeding and other serious complications.
The researchers analysed approximately 950,000 patients with AF using TriNetX, a large anonymised electronic health record database.
They compared stroke outcomes between male and female patients across three age groups: younger than 65, 65 to 74, and 75 and older.
Male and female patients were matched based on age, other health problems and whether they had been prescribed anticoagulation medicine.
Among patients younger than 75, the study found no significant difference in one-year stroke risk between men and women.
However, among patients aged 75 and older, women had a modest but statistically significant increase in stroke risk compared with men.
In patients aged 75 and older with no additional risk factors beyond age, women had about one additional stroke per 629 patients compared with their male counterparts.
The findings support growing interest in a newer AF risk score, known as CHA2DS2-VA, which removes sex as a standalone risk factor.
However, researchers said more studies are needed and medical guidance remains inconsistent.
Han Feng, assistant professor at Tulane University School of Medicine, said: “This general approach came from women being underrepresented in AFib trials and studies comprising only about one-third of study populations.
“Our study shows not all women with AFib have the same risk profile, and these decisions should be individualised.
Pandey said: “These findings highlight the need for modern tools and approaches that can personalise risk profiles to individuals.
“The goal is not to undertreat patients who need stroke prevention, but to better identify who is most likely to benefit from anticoagulation and who may be exposed to unnecessary risk.”
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